Category: Uncategorized

Hi Bold Bakers! A good chocolate tart has to be two things: one, above all else, absolutely delicious, can’t-put-my-fork-down-until-it’s-done delicious, and two, easy to make, but undeniably elegant. My Sinful Chocolate Tart recipe is a home run in both categories! This recipe also calls for a homemade chocolate tart shell. I really encourage you to give making your Continue Reading

Hi Bold Bakers! Malva Pudding Cake is super popular in South Africa, and thankfully this delicious treat has become more well known around the world in recent years! (If it sounds familiar, you may remember that it was served for Christmas dessert in 2006 by Oprah’s personal chef to students at Oprah Winfrey Leadership Academy Continue Reading

Hi Bold Bakers! Did you deal with the first wave of self-isolation last March by taking care of a sourdough starter? Maybe you even followed my Sourdough Starter Guide! Maybe a whole door of sourdough was opened to you: Sourdough Pizza Crust, Sourdough Focaccia, or simply Sourdough Bread for Beginners! (If you accidentally forgot to feed your starter, revisit Continue Reading

Hi Bold Bakers! Fluffy pancakes are the ultimate weekend treat! But I don’t get to make them often because many recipes are made for a huge batch of pancakes to feed a crowd when sometimes a person just wants to treat themself.  So I set out to find a solution — and it comes in Continue Reading

Hi Bold Bakers! Holy moly. I love a loaf of good banana bread (like my Best-Ever Banana Bread recipe), but my homemade Cream Cheese Swirl Banana Bread is out of this world! You have all the best qualities of banana bread — a sweet, moist, banana-flavored loaf — but with the bonus of a rich swirl of cream cheese! Continue Reading

Hi Bold Bakers! My Silky Coffee Pudding recipe is one of Kevin’s and my favorite desserts to get out at a restaurant here in Santa Monica. Even after the first spoonful, I knew I wanted to recreate it at home! I’m excited to finally share this amazing dessert with you! If you love a good morning Continue Reading

Hi Bold Bakers! If there’s one thing I absolutely adore, it’s when little ones help out in the kitchen. It’s just a matter of time before I get to teach things like making cookies with my son, George, who will be one soon. I’m always thinking of ways to get kids involved! Just last year Continue Reading

Hi Bold Bakers! My homemade Dark Chocolate and Orange Pot de Crème are a fancy-but-not-fancy dessert that everyone absolutely loves. Plus, they’re dairy-free & paleo — which means more people are able to enjoy them! The chocolate and orange pot de crème sounds and looks fancy, but it’s super easy to make, and you simply Continue Reading

Hi Bold Bakers! While I love the simplicity (and flavor!) of a no-bake cheesecake, or how quick it is to whip up a 5-Minute Microwave Cheesecake, there’s nothing like a New York Style Baked Cheesecake! And this homemade baked cheesecake recipe is a classic — it’s rich, thick, and unbelievably creamy. Making the crust is as simple Continue Reading

Hi Bold Bakers! I love easy fruit desserts — even if a particular fruit isn’t in season or native to your part of the woods, baking them brings out all the best flavors. Plus, I can’t be the only one who counts a dessert as my fruit servings for the day, am I? This roasted Continue Reading