How to Make Swiss Meringue Buttercream

This tutorial on how to make Swiss Meringue buttercream is the only resource you’ll need to make the smoothest, silkiest frosting! The topic of Swiss meringue buttercream comes up regularly in my Baking group on Facebook and in comments on some of my recipes here — how to make it, but more often how to deal Continue Reading

Posted On :

How to Make Edible Cookie Dough

This easy edible cookie dough recipe is the perfect sweet treat! Eggless cookie dough with heat-treated flour makes it safe for everyone to eat! It’s pretty much been all cakes around here lately, because they are truly my fave to make and share, but I would be remiss not to share with you my very Continue Reading

Posted On :