3 Ingredient Gluten-Free Flatbread Recipe

Hi Bold Bakers! Sometimes, if you haven’t pursued alternative baking before, it might feel like the only way to cut the sugar and the carbs is by entirely eliminating your favorite sweets and baked goods. Well, from Gluten-Free Chocolate Cupcakes with Sugar-Free Frosting to my Vegan Chocolate Chip Cookies, hopefully, I’ve shown you that with Continue Reading

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Gemmas Signature Salted Caramel Sauce recipe

Hi Bold Bakers! I receive a lot of requests to post my Signature Salted Caramel Sauce. I’m happy to share it because I believe everyone deserves a great caramel sauce recipe. This sauce is a staple in my fridge. I make it every few months and it instantly transforms any dessert you put it on. Continue Reading

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Homemade Honeycomb & Cadbury Crunchie Bars

Hi Bold Bakers! By popular demand from my No Machine Homemade Ice Cream video, I’m showing you how to make Homemade Honeycomb. It’s a crunchy, toffee caramel that you can add to my Homemade Ice Cream recipe or coat in chocolate to make your own chocolate-covered honeycomb similar to Cadbury Crunchie Bars — so let’s Continue Reading

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1 Minute Brownie in a Mug Recipe (with Video)

Hi Bold Bakers! Brownies are the ultimate treat. They’re packed with chocolate, have the perfect chew, and they’re easy to make. What’s not to love? Well, sometimes you don’t want to make an entire batch of them — because while they’re good, you might have plenty of reasons as to why you wouldn’t want to Continue Reading

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