Elegant Vanilla Blancmange Recipe – Gemma’s Bigger Bolder Baking
Hi Bold Bakers! “And for dessert, we’ll be having blancmange.“ Just imagine the “oohs” from your guests! Little do they know that while blancmange may have a fancy French name, it’s actually a simple, no-special-equipment, 4-ingredient recipe that’s just as easy to whip up for a fancy dinner party as it is an afterschool snack! In Continue Reading