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How to Make Oat Flour

Hi Bold Bakers! Welcome to the third installment of my Bold Baking Boot Camp. This week we are making our own Gluten Free Flours including Oat Flour, Almond Flour and Chickpea Flour. Last week, I shared a Sugar Substitutes Chart and the week before I shared my Weight Conversion Chart.  You don’t have to eat gluten free to use nut and Continue Reading

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Best Baked Chicken Breast Recipe

The best baked chicken breast is simple with this easy recipe! Ready in less than 30 minutes, it’s perfect for chicken recipes and easy to make ahead too! No brining needed! If there is one thing that I make often for my family, it is chicken. This is a weeknight dinner favorite at my house and Continue Reading

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Simple White Irish Soda Bread Recipe

Hi Bold Bakers! There’s something really special about re-creating the Irish staples I grew up on. From taking nostalgic recipes like Irish Scones and My Aunty Rosaline’s Irish Christmas Cake, and making them big and bold, to sharing with you my Traditional Irish Bread and Butter Pudding, revamping the classics is what I’m all about. Continue Reading

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Easy Beef Stroganoff Recipe – Add a Pinch

Easy Beef Stroganoff Recipe – Beef Stroganoff makes a comforting, classic dinner. Tender strips of beef, a creamy sauce, and egg noodles! A favorite 30-minute meal! How to Make Classic Beef Stroganoff Making beef stroganoff really is very easy. You’ll only use a handful of ingredients for this tender, delicious meal! This recipe comes together in Continue Reading

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Irish Coffee and Cream Popsicles

Hi Bold Bakers! Full disclosure: this is a grown-up popsicle. Let the kiddos enjoy other delicious homemade popsicles; these Irish Coffee and Cream popsicles are for you. These popsicles are like an even icier iced coffee—super refreshing on a hot day and certainly not lacking in the coffee flavor at all! No caffeine is spared in Continue Reading

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